ABOUT US
EST. 2018 — From a tiny home kitchen to our Melbourne central kitchen, one belief hasn’t changed: cake should feel like comfort.
We bake slowly, in small batches, using local ingredients and gentle Asian flavours — for moments that matter.
EST. 2018 — From a tiny home kitchen to our Melbourne central kitchen, one belief hasn’t changed: cake should feel like comfort.
We bake slowly, in small batches, using local ingredients and gentle Asian flavours — for moments that matter.